Kylie Kwong on food waste and how we can curb it
Kylie Kwong talks to Foodwise about food waste and her steps to curb it - both in her restaurant and at home. Take a peak for a delightful insight into her philosophy on food.
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Halving food losses could feed an additional billion people
New research out of Finland reveals that halving our food could feed up to 1 billion people - almost 15% of our global population.
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Food waste – a global problem
Each year one third of our global world food supply goes to waste. For a breakdown of where our food is going and how we can be part of the solution, these UN documents offer some answers.
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